The owner of High Street food chains Cafe Rouge and Bella Italia has posted a sharp increase in losses, as the UK restaurant sector comes under pressure.
Casual Dining Group said losses in the year to May 2017 increased 18% to £60m.
It said it had faced challenging conditions “due to consumer confidence levels and the broader impact on discretionary spending”.
The firm, which also runs the La Tasca and Belgo chains, said it had seen a “significant” rise in costs.
These cost increases included:
- The introduction of the National Living Wage and associated increases to it and the National Minimum Wage
- The introduction of the Apprenticeship Levy and increased Employer’s Pension Contributions
- Food and drink cost inflation driven by the devaluation of the pound
- Revaluation of business rates and rent increases, particularly in central London
Casual Dining is one of the UK’s largest restaurant groups, employing more than 10,000 people across 300 locations.
Its chief executive Steve Richards is one of a number of restaurant bosses who have written to the Chancellor Phillip Hammond, ahead of Tuesday’s Spring Statement, calling for a dedicated minister to represent the industry and to work on a plan for growth.
“Our business, along with many others operating in the hospitality sector up and down the country, is set to be saddled with inflation-busting business rate hikes next month,” he said.
And he added that “high business rates stifle the sector’s growth potential and ability to create more jobs”.
A string of chains including Jamie’s Italian and Byron have closed outlets recently amid financial difficulties.
Earlier this month pizza chain Prezzo became the latest to cut back, closing 94 outlets. That amounted to about a third of its outlets and included all of its TexMex chain Chimichanga.
Barbecoa, a smaller chain also owned by Jamie Oliver, went into administration last month, while Italian chain Carluccio’s has called in accountants KPMG to advise on possible strategies to cut costs.